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Eat ethically.

  •   Eat in a way that supports your communities, the land, the air, the water, and all of the non-human kin we share this planet with.  Eat food that is nutrient-dense, pesticide free and grown with so much love. 

  • "The inner workings of your digestive system don't just help you digest food, but also guide your emotions"

-Eva Selhub MD, "Nutritional psychiatry: Your Brain on Food"

(Harvard Health Blog

The Farmstand

Our Seasonal Farm Stand is every Sunday from 11 am-2 pm. Contents differ each week depending on what is in season. Items will include a variety of vegetables, fruits, herbs, and mushrooms.


Pay Options

  • Cash & Credit Card

    • we accept both cash and credit/debit card for all farmstand items

  • EBT/SNAP/CalFresh

    • We can accept SNAP/Calfresh payment for farmstand sales but you must purchase in-person.  You can come to Community Roots Farm any Sunday from 11 am - 2 pm to purchase items.


Share the joy!

We want to see how you are using our produce for your meals!  Share with us image, recipes, and anything else!  You can  share directly to social media:   

Instagram:  @communityrootsfarm

Facebook: @Community Roots Farm

We also love to hear any feedback and help to answer any questions.  We are your local, grassroots, non-profit,  community farm and do all of this with a small staff and generous community volunteers.  Buy purchasing food from our farm, we enter a relationship with each other - like in all relationships, maintaining good communication is vital.   So please, reach out!  Visit the farm! Share your joy, learning, and frustrations with us.  We appreciate you immensely and we feel so privileged to nurture you and yours in this way.  Thank you for supporting your well-being and your community. 

You can always reach out via email at:

Have EBT/CalFresh/SNAP?

Did you know you can also purchase edible plants and seeds with it?


If you are interested in using your EBT/CalFresh/Snap to purchase any seeds or plants,

please come by the farm:

Sundays 11 am-2 pm

- or -

Wednesdays 10:30 am-2:30 pm

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